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chicken rice and cheese casserole
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Rice, Corn, And Cheese Casserole

Course Main Course
Cuisine American
Keyword Cheese, Corn, Rice
Prep Time 5 minutes
Cook Time 40 minutes
Total Time 45 minutes
Servings 6 servings

Ingredients

  • 3 cups cooked brown or white rice
  • 2 cups corn kernels
  • 1 small onion finely chopped
  • 2 cups grated sharp cheddar cheese
  • 1 1/2 cups milk
  • 1/2 tsp salt
  • 1/2 tsp chili powder
  • 1/2 tsp black pepper
  • 1/4 tsp paprika

Instructions

  • Preheat your oven to 350℉
  • Grease a 2-quart casserole
  • In a large mixing bowl, combine all the ingredients except the paprika and mix well.
  • Pour into your greased casserole dish, sprinkle with paprika, then bake for 40-45 minutes.